How top restaurant groups track & manage their money.

Join the hundreds of restaurant groups enjoying faster & more accurate financial reporting, actionable insights, and workforce management that doesn’t take work.

Laptop screen displaying a dashboard with a bar chart titled 'Purchases - Seafood' for the week of June 2 to May 11, 2025, part of a weekly P&L comparison.

“We are growing with another opening this fall and I wouldn’t consider any other partner.”

Woman smiling while cooking in a kitchen, holding a spatula and a glass of water.

Dana Slatkin, Owner & Executive Chef
Violet Bistro, The Wilkes

Outdoor dining area with a long table set with white plates, glasses, and folded napkins, surrounded by woven chairs, lush green plants, and a wooden canopy.

GREAT WHITE | LOS ANGELES

YOUR BACK OFFICE ON AUTOPILOT.

BOOKKEEPING, BUDGETING & FINANCIAL REPORTING

Stop hiring accountants you don’t have time to manage and quit signing up for tools that only automate parts of the process. Get complete and accurate reports, updated daily, and make data driven decisions - with confidence.

"KitchenSync has transformed our back office decision making"

Keith Santangelo – Restaurant and Hospitality Executive
Currently serving as CFO and Head of the Restaurant & Hospitality vertical at AccessWave, Keith previously held the positions of CFO and COO at Serafina Restaurant Group in New York City

Keith Santangelo, CFO
Serafina

Overhead view of a dinner table set with plates of French fries, a burger with toppings, a salad, and a seafood dish, with glasses of water, wine, and champagne, and a bottle of champagne in the hand of a person. The table has navy blue cushioned seating with yellow and black striped pillows.

CRU | NANTUCKET

ACCOUNTABILITY. SERVED DAILY.

GOAL SETTING, KPI FLAGGING, & ANOMALY DETECTION

Engage your team with targeted insights to build a data-driven culture of accountability. KitchenSync automatically highlights great performances as well as opportunities for improvement in all corners of the business.

“Using internal accountants was a challenge. KitchenSync has streamlined everything and driven us toward profitability. Every time I show the platform to other operators, they’re blown away.”

Vivian Pedroni, the Financial Controller at JAFS Restaurant Group, a company known for operating Michelin-awarded establishments like Ogawa

Vivian Pedroni, Financial Controller
JAFS Restaurant Group (Michelin awarded Ogawa)

A TASTE OF OUR UNMATCHED EXPERIENCE


Antico

AOC

Ashland Hill

Baltaire

Bar Monette

Bravo Toast

Broad Street Oyster

Burgette

Cafe Stella

Caruso

Clark Street Bread

Donna's

Elephante

Everytable

Great White

Gracias Madre

Good Clean Fun

Gwen

Health Nut

Horses

Houston Hospitality

Hilltop Coffee & Kitchen

Jayde's Market

Level 8

Lucky's Malibu

Mirate

Mosaic

Osteria La Buca

Pijja Palace

Tenants of the Trees

The Butcher's Daughter

The Eveleigh

The Golden Bull

The Pie Hole

Valerie Confections

Verse

Violet Bistro

Antico • AOC • Ashland Hill • Baltaire • Bar Monette • Bravo Toast • Broad Street Oyster • Burgette • Cafe Stella • Caruso • Clark Street Bread • Donna's • Elephante • Everytable • Great White • Gracias Madre • Good Clean Fun • Gwen • Health Nut • Horses • Houston Hospitality • Hilltop Coffee & Kitchen • Jayde's Market • Level 8 • Lucky's Malibu • Mirate • Mosaic • Osteria La Buca • Pijja Palace • Tenants of the Trees • The Butcher's Daughter • The Eveleigh • The Golden Bull • The Pie Hole • Valerie Confections • Verse • Violet Bistro •

W Hollywood

Moxy Williamsburg

Marriott International

Hyatt Hotels

La Casa del Camino

W Hollywood • Moxy Williamsburg • Marriott International • Hyatt Hotels • La Casa del Camino •

Al Pastor Papi

Allegria

Alpine Inn

Amara

Anaviv

Ani Ramen

Apocalypse BBQ

Black Tap

Blue Hill

Bubby's

Cru Nantucket

Cala Scottsdale

Eureka!

La Mar

Loring Place

Milu

Musket Room

PLNT Burger

Serafina

Al Pastor Papi • Allegria • Alpine Inn • Amara • Anaviv • Ani Ramen • Apocalypse BBQ • Black Tap • Blue Hill • Bubby's • Cru Nantucket • Cala Scottsdale • Eureka! • La Mar • Loring Place • Milu • Musket Room • PLNT Burger • Serafina •


ALL YOUR DATA

IN ONE PLACE

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PLUS MORE SOLUTIONS
BUILT FOR RESTAURANT GROUPS


COMPREHENSIVE RESTAURANT

INSURANCE

DIGITAL & IN-STORE

MARKETING

HOURLY & MANAGEMENT

RECRUITING

WHY KITCHENSYNC?


PROPRIETARY TECHNOLOGY

We manage connections to the tools you already have to extract actionable insights.

Our next-generation reporting platform integrates with the leading point-of-sale, scheduling, payroll, and accounting systems - giving you a single command center for your restaurants.

People enjoying an outdoor social gathering with tables, umbrellas, and string lights in a lush garden setting. A man with tattoos and glasses is smiling and carrying a plate of food.

MOBY’S | EAST HAMPTON  

SCALE
& SCALABILITY

KitchenSync is an on-demand army of restaurant finance and HR pros, supported by industry-leading technology, including AI.

Your challenges will change as you grow; but your back office won’t need to. We will always provide the right resources at the right times to take you as far as you’re ready to go.

A bartender in a dark, stylish bar preparing cocktails on a marble countertop, with shelves of liquor bottles illuminated in the background.

THE TUSK BAR | NEW YORK CITY   

RESTAURANT EXPERIENCE

We hire proven leaders from the top restaurant groups in the country and focus them on your goals.

Armed with real-time data from across the industry and cutting edge reporting, your KitchenSync team will help you move the needle toward sustainable profitability.

A stylish bar with a marble countertop, wooden bar stools with red leather seats, and a white brick wall with mirrors. There are shelves with bottles, a large floral arrangement, and pendant lighting.

LIBERTINE | NEW YORK CITY  

A pizza with pepperoni, green peppers, and herbs, alongside bowls of spaghetti with pesto and a plate of lasagna on a gray surface.

OSTERIA LA BUCA | LOS ANGELES